Thursday 28 Mar 2024
By
main news image

SINGAPORE (March 11): SATS plans to tap the rising demand for ready-to-eat meals.

The airport ground handling and airline catering services provider says it will start a S$25 million kitchen and food technology business that can preserve nutritional qualities and optimise taste, while extending shelf life.

It will initially cater to airlines, but SATS plans to later sell food and snacks minus added preservatives to consumers under its...(click on link for full story on theedgesingapore.com)

      Print
      Text Size
      Share